Description
Jamaican goat patties are a variation of the popular Jamaican patties that feature goat meat as the main filling. These patties are made with a flaky pastry crust and filled with a mixture of seasoned goat meat, herbs, and spices. The goat meat is typically marinated and cooked with spices like thyme, allspice, scotch bonnet pepper, and garlic, giving it a rich and savory flavor. Goat patties are enjoyed as a delicious and satisfying snack or can be part of a meal. They showcase the unique flavors of Jamaican cuisine and are loved by many for their tasty and aromatic qualities.
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